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Ayurvedic Medicine
Purusha/Prakruti
Samprapti, the Disease
Process
Training for Ayurveda
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Ayurvedic Medicine |
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Purusha/Prakruti
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Manifestation of Creation
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Space
Air
Fire
Water
Earth
Mental Constitution
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Satvic Mental Constitutions
Rajasic Mental Constitutions
Tamasic Mental Constitutions
Prakruti,
Individual Constitution
Samprapti, the Disease
Process
Causes of Disease
Back to Top There are many recognized hereditary pathologies. These can take the form of tendencies or dispositions towards a specific problem or manifest as actual abnormalities. A mother's lifestyle, diet, habits, activities, emotions and relationships can also affect the foetus.
Internal conditions such as ulcers or a damaged liver, may be caused by overuse of taste, e.g. too much hot spicy food or alcohol. External traumas are violent actions, such as automobile accidents, gunshots. etc. Seasonal causes usually are more indirect. A person has a tendency to take his or her own primary dosha (vata, pitta or kapha) to an imbalanced state. There are four seasons. Summer season, bright light and too much heat, that is the pitta season. The autumn season is cold, windy and dry, it is a vata season. The winter season is cold, windy, snowing and raining, a kapha season. The spring season is both kapha and pitta. Early spring is cooler, with beautiful flowers and new leaves and is gorgeous and extremely beautiful, so earlier spring is kapha, and later spring is pitta. So these four seasons, have vata, pitta and kapha qualities. Apart from the lifestyle, diet, and all these changes, the vata person has a tendency for their vata to go out of balance. Vata people have a tendency towards constipation, sciatica, arthritis and rheumatism. Pitta people in the summer season aggravate their pitta and may get hives, rash, acne, biliary disorders, diarrhea or conjunctivitis. The kapha person, during spring season, has a tendency to get colds, hay fever, cough, congestion, sneezing and kapha type of sinus disorders. Natural tendencies can also be a problem, such as overeating and smoking. Supernatural causes are those such as sunburns, lightning, and the influence of planetary bodies.
Clinical Barometers of Ayurveda
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Ayurveda describes the basic three types of pulses (vata, pitta and kapha) and their characteristics. There are twelve different radial pulses; six on the right side, three superficial and three deep; and similarly, six on the left side. There is a relationship between the superficial and deep pulses and the internal organs. One can sensitively feel the strength, vitality, and normal physiological tone of the respective organs separately under each finger. An ancient art of tongue diagnosis also describes quite characteristic patterns which can reveal the functional status of respective internal organs merely by observing the surface of the tongue. The tongue is the mirror of the viscera and reflects many pathological conditions
A discoloration and/or sensitivity of a particular area of the tongue indicates a disorder in the organ corresponding to that area. A whitish tongue indicates a kapha derangement and mucus accumulation; a red or yellow-green tongue indicates a pitta derangement; and a black to brown coloration indicates a vata derangement. A dehydrated tongue is symptomatic of a decrease in the rasa dhatu (plasma), while a pale tongue indicates a decrease in the rakta dhatu (red blood cells).
Ayurvedic physicians also do urine examinations as one of the diagnostic tools to understand the doshic imbalance in the body. The body fluids, such as blood (rakta) and lymph (rasa), serve to carry wastes (malas) away from the tissues that produce them. The urinary system removes water (kleda), salt (kshar) and nitrogenous wastes (dhatu malas). The urinary system also helps to maintain the normal concentration of water (apa dhatu) and electrolytes within body fluids. It helps to regulate the volume of body fluid and thus the urine helps to maintain the balance of the three humors vata, pitta and kapha, and water (kleda).
For clinical examination of urine, take a clean vessel and collect the early morning urine in midstream. Observe the color. If the color is blackish-brown, this indicates a vata disorder. If the color is dark yellow, a pitta disorder. Also when there is constipation or the body has less intake of water, the urine will be dark yellow. If the urine is cloudy, there is a kapha disorder. Red color of urine indicates a rakta (blood) disorder. Next there is the oil drop test. With a dropper, place one drop of sesame oil into the same sample of urine. If the drop spreads immediately, the physical disorder is probably easy to cure. If the drop sinks to the middle of the urine sample the illness is more difficult to cure. If the drop sinks to the bottom, the illness may be very difficult to cure. If the drop spreads on the surface in wave like movements, this indicates a vata disorder. If the drop spreads on the surface with multiple colors visible like a rainbow, this indicates a pitta disorder. If the drop breaks up into pearl like droplets on the surface of the urine, this indicates a kapha disorder. Normal urine has a typical uremic smell. However, if the urine has a foul odor this indicates ama dosha (toxins) in the system. Acidic urine which creates a burning sensation indicates excess pitta. A sweet smell to the urine indicates a diabetic condition. In this condition, the individual may experience goose bumps on the skin surface while passing urine. Gravel in the urine indicates stones in the urinary tract.
Chikitsa,
Disease Management
Shodan,
Cleansing
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Vaman is vomiting therapy for removing excess kapha impurities out of the body. Virechan is for removing pitta by giving purgation therapy. Basti is to remove excess vata from the body by enema therapy. Nasya is administration of certain herbal powders, medicated oils and medicated concoctions, and ghee into the nose for purification of prana, mind and consciousness. Rakta-moksha includes blood letting by application of leaches or removing blood or donating blood to the blood bank, and using certain cleansing and blood thinning herbs.
Ayurveda says toxins are produced when the aggravated dosha, vata-pitta-kapha, effects the biological fire, agni, which in turn effects digestion, metabolism and assimilation. So undigested, un-absorbed, unassimilated food products remain in the body as a morbid substance. Ama, then, is a toxic, morbid, raw, undigested, unabsorbed, unassimilated, non-homogeneous, sticky substance in the body that adheres to the tissues, clogs the channels and creates toxicity in the body. It enters the blood and creates toxemia, which is a root cause of disease. The root cause of ama is the aggravated dosha attacking agni (fire) and producing low digestion and metabolism. So Ayurveda says that one should remove these aggravated doshas by panchakarma.
Shaman,
Palliation
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Shaman is a very spiritual cleansing method of purification. People with insufficient strength to undergo panchakarma, who are emotionally weak and not strong enough to face panchakarma are good candidates for shaman. Any pitta disorder, vata disorder, and chronic kapha disorder which effects the immune system of an individual and affects the agni or fire of the individual, is a very good subject for shaman. Shaman can be done in the healthy person also, because shaman has both curative and preventative aspects. Prevention is better than curing. If we prevent the future ailment through shaman we can attain success in healing the soul.
The first method in shaman is dipan, kindling the fire. Kindling the bodily fire is absolutely necessary in kapha and vata disorders, where the person has low gastric fire. That can be accomplished by using certain herbs like pippili, ginger, cinnamon, black pepper, and chitrak. These different herbs are used in certain proportions with honey internally, which does kindling of the fire. You can do the fire ceremony, by burning certain special woods, making an agnikunda, like a yagyakunda, or fireplace, arranging the woods in a certain pyramidal, square fashion, putting camphor and cotton at the center, and kindling the fire while chanting special mantras. By doing these mantras, you can increase the internal fire. While watching the external fire, you are meditating and chanting certain mantras for agni, the internal fire. Concentrating at the solar plexus, you can also kindle the agni, and that will burn the toxins in the physical body, subtle body, and causal body. This kind of ceremony is very effective for kapha and vata people, but for pitta people it should be done with great caution.
Pachan, burning the toxins is done with certain herbs in certain proportions, because kindling the gastric fire is necessary to improve the digestive capacity. For pachan, Ayurveda uses trikatu, chitrak, cinnamon, ginger, cumin, coriander and fennel. All of these herbal teas are used after meals to improve the digestive capacity of agni. Pachan can be improved through concentration, meditation and contemplation so that the person's digestive capacity will improve and there will be proper assimilation and nutrition of the bodily tissue.
Ksud-nigraha is fasting, or eating a mono-diet. In acute fever, acute indigestion, acute dysentery and diarrhea, Ayurveda suggests fasting. A person may only eat cooked apple with ghee or basmati rice with mung dal and ghee, or just yogurt and rice, and in small quantity. But in acute fever, acute diarrhea and dysentery it is better not to eat anything for a couple of days, so that the bodily fire will kindle and burn the internal toxins. For this, observing a fast is very important.
Trut-nigraha, observing thirst (not drinking water) is very important when water disorders take place, kapha disorders. For example, kidney disorders like edema, or ascites where there is accumulated water in the peritoneal cavity, or certain other kapha urinary disorders where too much water is retained in the system, there Ayurveda says not to give water. Observing thirst means not to drink water. It is not a water fast, a water fast is different. If you drink too much water, it will retain in the body. Trut-nigraha means observing thirst, which is very effective in certain kapha types of disorders.
The next important shaman is vyayam, exercise, yoga stretching. Exercise is defined here as stretching of the muscles in a particular direction with a goal so that you can reach the goal with effort and in that effort you are creating physical stress. Physical stress kindles the fire, like hiking in the mountains, walking, jogging and jumping. Ayurveda says exercise has such a quality that it improves circulation, accelerates the heart rate, enhances the combustion of calories and also stimulates metabolism, regulates body temperature and maintains body weight. Exercise makes your senses alert and attentive and your mind becomes very sharp and develops keen perception. These qualities of exercise are very important, but again, exercise varies from person to person.
Ayurveda suggests certain exercises according to individual constitution. The vata person should do certain yoga postures. The important seat of vata in the body is the pelvic cavity, so any exercise which will help the stretching of the pelvic muscles is good. Therefore the forward bend, backward bend, spinal twist, cobra pose, camel pose, shoulder stand and plow pose help to move the vata in a particular direction and that helps to calm down vata. The important seat of pitta is the solar plexus, so any exercise that will stretch the muscles of the solar plexus will be very effective for the pitta person. So the fish pose, boat pose, camel pose as well as locust pose and bow pose will help to calm down pitta.
The important seat of kapha is the chest, therefore exercises which will stretch the chest are very effective. Ayurveda says that you can do the shoulder stand, plow pose, locust pose, cat pose, cow pose and bow pose. These different poses improve the circulation of kapha in the pulmonary cavity. Jogging is not good for vata, it is good for kapha, but kapha people don't like jogging. Swimming is good exercise for the pitta person. Swimming is also good for the vata person. Mountain climbing and hiking are good for kapha people, but they don't like hiking. So this is a very interesting thing, that proper exercise is a wonderful art of shaman.
Atap-seva, lying in the sun, is another ancient shaman. The sun is the source of heat and light. The sun is the source of higher consciousness. Pitta predominant people can lie in the sun and apply certain oils (sun blockers) so that they will reduce their exposure. The pitta person should not lie in the sun more than half an hour. The vata person can lie in the sun for about an hour. The kapha person can lie in the sun for more than an hour. If the proper care is taken, lying in the sun and meditating upon the solar plexus, is a wonderful shaman for kapha and vata. It improves circulation, the absorption of vitamin D, and strengthens the bones. Today, however, lying in the sunlight is becoming very bad because the ionosphere and ozone are damaged and the unwanted radiation (ultraviolet rays) comes to the earth and that aggravates brajak-pitta under the skin which can result in skin cancer. The person that has multiple moles should not lie in the sun. Lying in the moon light is also an ancient art of shaman for reducing pitta.
Lastly, there is breathing. Respiration is partly conscious and partly unconscious. One should do proper breathing through both nostrils by doing alternate nostril pranayama. There are different types of pranayama, the breathing exercise, and there is a totally different science of breath one can study from an experienced teacher. But if you sit quietly, inhale deeply through one nostril, hold the breath into the lower abdomen, and slowly exhale through the opposite nostril, repeating alternately, this kind of pranayama helps to bring balance to prana, apana and udana (subtypes of prana). Out of that balance, one can attain the highest state of tranquility. Shaman as a whole does bring balance between the body, mind and consciousness and balance to the three bodily humors, vata-pitta-kapha. It cleanses the physical body, subtle body and causal body. According to Ayurveda, every soul is immortal, every soul is sacred, and to understand the individual, to understand oneself, is the foundation of life. Without this self knowing, life has no meaning. So by understanding the basic principals of life, by understanding one's own constitution as explained in the Ayurvedic literature, and by understanding the exact nature and structure of doshic aggravation, one can follow the proper guidelines of shodan, cleansing, and shaman, palliation and pacification.
Rasayana,
Rejuvenation
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Satvajaya,
Mental Hygiene and Spiritual Healing
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Ayurveda and
Relationships
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Ayuveda Food
Back to Top Ayurveda
is a natural system of medicine, using diet,
herbs, cleansing and purification practices, yoga,
astrology and gemstones to bring about
healing.This article focuses on the dietary
principles of Ayurveda and how an ayurvedic diet
can both prevent and heal disease. Ayurveda is
from India and is at least 5,000 years old, and
still as effective as when it was created by
ancient sages known as Rishis. The Rishis, masters
of meditation and observation, developed a
remarkable system of healing based on the five
basic elements of the universe, ether, air,
fire, water and earth and their combinations,
Vata, Pitta, and Kapha, known as the doshas.
Your dosha is your constitutional type. There are
three main types and four combination types. By
knowing your type, you have immediate access to
useful information on what to eat, how to
exercise, what to wear, how to cleanse and purify
your body and how to prevent disease, as well as
much, much more.
Contrary
to most Western approaches to nutrition, Ayurveda
does not prescribe one diet as best for everyone,
such as raw foods, macrobiotics or the basic four
food groups, but seeks to individualize and
optimize nutrition for the individual, based on
their constitutional type and the particular
imbalances in the person which need to be
corrected. Food is selected based on its elemental
balance, its taste, its effects on the body, and
qualities of the foods such as hot and cold, moist
and dry, light and heavy, oily, rough, subtle, and
others. The main intention of diet in the
Ayurvedic system is to nourish the body's tissues,
known as the seven dhatus, ie. lymph,
blood, flesh, muscle, fat, marrow, bone and sexual
fluid. Each of these tissues, when it is fed,
nourishes and forms the next in succession. In
order to nourish the tissues, food must first be
digested, which is the job of the digestive fire,
or agni, which is seated in the stomach and
small intestines. Food that is not properly
digested, due to overeating, poor food
combinations, imbalance of the elements, or toxins
in the food creates a sticky, toxic substance
known as ama, which coats the digestive
tract and the tongue and which may also be
deposited in the tissues, forming a breeding
ground for chronic disease. Proper food nourishes
without making toxic ama. Ignoring
the laws of correct living and allowing the
accumulation of toxins in the body predictably
results in disease. Ayurveda prescribes an
individualized approach to the dietary and
lifestyle practices which keep people healthy and
promote longevity. Ayurvedic dietary and cleansing
practices are among the simplest, but most
profoundly effective in the world. By knowing your
dosha and applying the principles of living
prescribed by both the ancient Rishis and modern
Ayurvedic practitioners, you can restore your
health and live a long and happy life. The
three main doshas and their dietary principles are
given below. A complete Ayurvedic examination
includes pulse and tongue reading, your physical
characteristics, your mental qualities and
emotional temperament, and whatever symptoms you
may be suffering from. Although the guidelines
given below will probably be helpful for
self-care, they are not intended to treat disease
or replace the services of an Ayurvedic
practitioner.
Vata.
Vata is the principle of motion, and is
responsible for everything in the body which
moves. It is the combination of the elements air
and ether (or space.) Vata is said to be mobile,
light, dry, cool, rough, subtle, and clear. An
excess of these qualities will aggravate Vata.
Vata people tend to be thin, dark haired, wirey,
fearful and nervous, with very active minds and
bodies. They are often on the go (or on the
phone!) Vata has its seat in the colon, and one of
its main symptoms of aggravation is excess lower
bowel gas. Vata is also prominent in the hair,
nails, skin and joints and excess Vata will cause
dry skin and hair, wrinkles, and cracking joints,
and as you might guess, people become more Vata as
they age. The diet
which balances Vata includes foods which are warm,
moist, oily, heavy, mostly cooked, and emphasizing
the sweet, sour and salty taste. Spicey foods are
good for Vata people, because they increase the
digestive fire. Dairy products help Vata in
general unless there is an allergy to them.
Although Vata is helped by the sweet taste, white
sugar should be avoided. Yeasted products also may
aggravate Vata. Many of the symptoms of Candida
albicans infection are similar to a Vata imbalance
in the colon. Vata people should avoid the
cabbage/broccoli and nightshade (tomato, eggplant,
green pepper and tomatoes) families of vegetables,
and only eat raw vegetables if they are marinated
or with salad dressing. Most beans aggravate Vata,
but soy products like tofu or soymilk are okay.
Regular meals are important.
Pitta.
Pitta is the principle of heat. Pitta is composed
of the elements fire and water, which may seem
incompatible until you think of digestive juices
like hydrochloric acid which is liquid, but also
firey. Pitta people have a medium, often muscular
build, ruddy complexion and often blonde or red
hair. They tend emotionally toward anger,
impatience and aggressiveness. They are the
classic Type A's. The seat of Pitta is in the
small intestine, and it is responsible for
digestion and assimilation. Pitta qualities are
light (as in bright), oily, hot, mobile and
liquid. Common Pitta conditions include skin
rashes, ulcers, heart disease, fevers,
inflammation and irritation. The diet
for pitta emphasizes foods which are cool, raw,
green, soothing and emphasize the sweet, bitter
and astringent tastes. Hot, spicey and acidic
foods aggravate Pitta. Fruits, vegetables, grains
and low fat dairy products are generally good for
Pitta, if they aren't too spicey or sour. Too much
oil, salt, alcohol and red meat should be avoided.
Pittas do well as vegetarians if they get enough
protein.
Kapha.
Kapha is the principle of groundedness and
stability. Kapha is composed of the water and
earth elements. Kapha qualities are cold, dense,
oily, heavy, slow, slimey and static. Kapha people
tend to be overweight, retain fluid, and are
sluggish in general. They have a calm, jovial
disposition, but can also be possessive or greedy.
Kapha people need to lighten up and let go. The
seat of Kapha is in lungs, and Kapha people often
get lung congestion and excess mucus. They also
are prone to diabetes, water retention,
constipation, and depression. The diet
for Kapha emphasizes warm, light, dry foods,
plenty of fresh, raw vegetables and fruits and
foods with a spicey, bitter or astringent taste.
Heavy, oily, creamy foods should be avoided.
Wheat, rice and oats may create excess mucus, and
fried foods and too much nuts and seeds are
detrimental to Kapha people. Sweets (except raw
honey), salty and sour foods will aggravate a
Kapha person and make them gain weight. Citrus
fruits, red meat and dairy products ahould also be
avoided. Spicey foods are good for Kapha because
they stimulate metabolism
© Dr.
Vasant Lad,
The Ayurvedic Institute
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Training for Ayurveda
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The College of Ayurveda (UK)
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